You’ve gotta get a load of this Sweet Potato Hash featuring our new Smoked Paprika Onion Rub! It’s a vegetarian way to use this versatile item – have it for breakfast, lunch, or dinner. It’s a great option for making ahead of time and serving throughout the week, which is just what we need when we’ve got a full schedule! If you try it, let us know how it turned out!
We absolutely love this simple salad! It combines all the ideal components of the perfect summer salad: leafy greens, sweet summertime peaches, and a tangy fruit infused balsamic drizzle. Best of all, it takes almost no time at all to throw together! We hope you enjoy it at your end of summer BBQ with all the people that mean the most to you.
Guys! Can you believe Fall is upon us?! Now that summer is fading away and cool Northern California nights are right around the corner, change is upon us. For us, the Fall season seems to be SO busy for our…
Hey y’all! Welcome to the Sonoma Harvest family! We’re so glad you’re here because we’ve got lots of things in store for you. First, we’re long overdue for an introduction from our family! Did you know that Sonoma Harvest was…
Ingredients 1 cup simple syrup 1 cup lime juice 1 cup tequila 1 bottle Sonoma Harvest Rosé 1 lime, sliced into wedges Sugar Directions Dip the rims of six margarita glasses in simple syrup, then rim each one in sugar. In…
Ingredients -16 golf ball-sized tomatoes (see note) -16 small 1/2-inch size fresh mozzarella balls drained and dried with paper towels -1/2 cup all-purpose flour -1 cup seasoned Italian breadcrumbs -2 large eggs -2 tablespoons milk -Vegetable or canola oil, for…
Ingredients Dressing 1⁄2 cup pomegranate juice 2 tablespoons Sonoma Harvest Extra Virgin Olive Oil 2 teaspoons Sonoma Harvest Pomegranate White Balsamic vinegar 1garlic clove, finely minced 1⁄2 tablespoon brown sugar, packed Salad 2 -4 ounces soft fresh goat cheese…
Ingredients: 1 bunch greens (any type of leafy greens will work), about 10 cups loosely packed, about 8 oz. 3 tbsp Sonoma Harvest Extra Virgin Olive Oil 1 small yellow onion, diced salt, to taste 2 cloves garlic, chopped 1/2…