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Sushi Sessions: Southeast Asian Lunch

May 11, 2019 @ 12:00 pm - 2:00 pm

Come join us for another Sushi Session with Sushimotos! This session: Southeast Asian Cuisine
Enjoy a delicious, 3-course meal while Executive Chef, Ed Metcalfe, of Sushimotos demonstrates how to prepare each plate. You will leave full, satisfied, and armed with recipes to try at home! Each ticket includes your meal, a complimentary bottle* of olive oil or vinegar of your choosing, as well as an exclusive discount on Sonoma Harvest products.
Wine will be available for purchase for our guests over 21 and non-alcoholic options will be available for our younger participants. Space is limited and this event will sell out so grab your tickets quickly!
Saturday, May 11th
Noon – 2pm
$40 per person
The event will be held at Sonoma Harvest
770 Chadbourne Road
Fairfield, CA 94534
1st- Course-
Easy Chicken Vietnamese Spring rolls, Carrots, Thai basil, baby arugula,
rice noodles with soy, chili garlic, sauce.
2nd course-
Chilled Shrimp Vietnamese salad/ carrots/ Thai basil/ bean sprouts/
crunchy rice noodles/ Sonoma Harvest Meyer lemon and lime dressing
3rd course-
Sweet mango and sticky rice
All ticket sales are final.
*100ml bottle of any olive oil or vinegar in stock


Sonoma Harvest Olive Oil & Winery
770 Chadbourne Rd
Fairfield, CA 94534 United States
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