Looking for a quick lunch that doesn't sacrifice health? This delicious recipe is full of nutrition AND bursting with flavor! Marinade your own garbanzo beans overnight for a custom flavor and you'll be able to assemble this amazing dish right in the breakroom!
Spread hummus evenly over whole wheat pita. Layer tabbouleh (we love the Trader Joe's Cauliflower Tabbouleh), chopped baby spinach, and marinated garbanzo beans. Top pizza with Crunchy Onion Kick to really maximize your flavor! Enjoy as a meal or cut into slices to serve as an appetizer. In a small bowl add garbanzo beans, Roasted Garlic Olive Oil, oregano, parsley, and sea salt to taste. Refrigerate for 8 hours or overnight. To skip this step, you can always purchase pre-marinated garbanzo beans!
Servings 1 * Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
Ingredients
Directions
Spread hummus evenly over whole wheat pita. Layer tabbouleh (we love the Trader Joe's Cauliflower Tabbouleh), chopped baby spinach, and marinated garbanzo beans.
Top pizza with Crunchy Onion Kick to really maximize your flavor! Enjoy as a meal or cut into slices to serve as an appetizer.
In a small bowl add garbanzo beans, Roasted Garlic Olive Oil, oregano, parsley, and sea salt to taste. Refrigerate for 8 hours or overnight.
To skip this step, you can always purchase pre-marinated garbanzo beans!